Qatar’s Special Food to Host the 2022 World Cup Rich in Spices

Quoted from https://azgreekhouse.com/ that Qatar as the country hosting the 2022 World Cup is now the center of attention. Starting from culture, tourist destinations, to typical food, it is what many people are looking for. The typical food of Qatar, as one of the countries in the Middle East, is quite in demand by Indonesians. Especially now that Qatar is in the spotlight of the world, many people are finding out and even tasting various special dishes from the host of the 2022 World Cup.

Machboos

Machboos is a popular food typical of the country of Qatar which is usually served as the main menu. Consisting of rice and chunks of lamb or chicken, machboos are perfect for a heavy meal. Usually the chicken meat used is the thighs and wings. It has a very distinctive taste with a blend of various spices that spoil the tongue such as cumin, coriander, cloves, turmeric, and lime.

Luqaimat

Luqaimat is a food made from small round bread. Its sweet taste makes luqaimat a favorite food for Middle Easterners, especially Qataris, as a dessert. Luqaimat is prepared by frying it and then dipping it in sweet syrup. Usually luqaimat will be sprinkled with sesame seeds before serving to beautify and enrich the taste.

Harees

Harees is a popular Qatari food. This Qatari dish is a staple food during the fasting month of Ramadan. Not only the month of Ramadan, but also Hari Raya and other big days. Its mush-like shape makes it soft and delicious on the tongue. Harees are made from wheat flour, butter and mixed with chicken or mutton or both.

Apparently, Harees is not only a typical food from Qatar, this food is also quite famous in several countries in the Middle East. The presentation of Harees is quite unique. The reason is, cinnamon and cardamom are served together with this food so that the aroma is very distinctive. In fact, Harees are predicted as food for health because it is rich in nutrients.

Ballet

The next typical Qatari food is Balaleet. This dish is often served as breakfast. But not infrequently, Balaleet is served as a dessert. Balaleet itself is very enjoyable to eat, either cold or hot. Balaleet is made of clear and thin noodles that are fried. In Indonesia, it is more similar to vermicelli or fried vermicelli. The noodles are then cooked together with cinnamon, cardamom, sugar and saffron. There are some who add nuts on top. In addition, Balaleet is usually given an omelet as a topping. The taste of Balaleet itself is savory and sweet. The taste and presentation of Balaleet is more similar to Indian food.

Majboos

Popular food in the country of Qatar is Majboos. This dish is served as a main course. Majboos consist of rice and chunks of chicken or lamb. Cuts of chicken meat are usually the thighs and wings. Qatari basmati rice is used for this dish. This food is a popular dish in the Middle East. Majboos is made from spices to flavor meat and rice. Examples are cumin, coriander, cloves, lemon, turmeric, lime and cardamom.